NEKED Food Menu

Creamy Tomato and Basil Soup served with a slice of Rye or Ciabatta Toast and homemade Vegan Butter

Garden Spinach and Potato Soup with a hint of Cayenne Pepper. Served with a slice of Rye or Ciabatta Toast and homemade vegan Butter

Broccoli with homemade Almond Cream Cheese. Served with a slice of Rye or Ciabatta Toast and homemade vegan Butter

Moroccan Red Lentil Soup with Cumin and a splash of Lemon. Served with Rye or Ciabatta Toast and Home made "Butter"

NEKED Food's Spinach and vegan Feta Cheese Pie is a delicious and wholesome option for those looking for a plant-based meal. Made with savoury fresh spinach, vegan feta cheese, and flaky pastry, this pie will melt in your mouth and leave you feeling satisfied. Our chefs source only the freshest ingredients to create this flavourful dish that is perfect for any time of day. Come taste for yourself and experience the goodness of NEKED Food!

A Free State favourite Vetkoek with Lentil Curry is a must-try dish at NEKED FOOD. This traditional South African combination of fluff y, fried dough and a flavourful lentil curry will leave you feeling warm and satisfied. Our chefs use only the best ingredients to create a curry that is packed with flavour and spices, perfectly complementing the light and airy texture of the Vetkoek. If you're looking for a hearty dish that will transport you to the heart of South Africa, come try our Vetkoek with Lentil Curry at NEKED FOOD

NEKED FOOD's homemade Hummus, Rocket & Onion Marmalade on Toast is a delicious and healthy option for any time of day. Our chefs create the perfect balance of creamy hummus, peppery rocket, and sweet onion marmalade that will leave your taste buds tingling. Served on lightly toasted rye or ciabatta bread bread, this dish packs a nutritious punch with each bite. If you're in the mood for something fresh and flavourful, come try our Hummus, Rocket & Onion Marmalade on Toast at NEKED FOOD.

Our vegan macaroni and cheese is crafted using the finest plant-based ingredients, offering a delightful combination of flavours and textures. You have the option to choose between white, wholewheat, or gluten-free pasta, ensuring that everyone can enjoy this comforting dish according to their preferences and dietary needs.

The pasta is cooked to perfection, providing a tender and satisfying base for our creamy vegan cheese sauce. Our chef has expertly crafted a cheese sauce that is rich, velvety, and bursting with flavour, all without the use of any animal products. Every mouthful delivers a comforting blend of creamy goodness that will make you forget you're enjoying a vegan version.

To add even more depth and variety to the dish, we offer a selection of optional toppings and mix-ins. You can customize your macaroni and cheese with ingredients such as sautéed mushrooms, caramelized onions, roasted garlic, or even some smoky vegan "bacon" bits. These additions elevate the dish to new heights, creating a symphony of flavours that will tantalise your taste buds.

Whether you opt for the classic white pasta, the wholesome wholewheat option, or the gluten-free alternative, our vegan macaroni and cheese is a delightful combination of creamy, cheesy, and satisfying goodness. Even those who are not following a vegan lifestyle will be impressed by the flavours and textures that we have achieved with our plant-based ingredients.

Prepare to be captivated by the vibrant flavours and refreshing textures of our best-selling dish, the Vietnamese Summer Spring Rolls at NEKED Food. Bursting with freshness and brimming with addictive flavours, these spring rolls are a culinary masterpiece that will leave you craving more.

Each roll is thoughtfully assembled with a medley of delightful ingredients. The star of the show is the perfectly grilled tofu, which adds a satisfyingly smoky and protein-rich element to the rolls. Complementing the tofu is a colourful array of ingredients, including crisp red cabbage, fragrant fresh coriander, and invigorating fresh mint. The combination of these herbs creates an aromatic symphony that dances on your palate.

To add a refreshing crunch, we include slices of cool cucumber, julienne carrots, and crisp lettuce. These fresh vegetables not only provide a satisfying texture but also contribute to the overall lightness and healthfulness of the dish. Each bite is a harmonious balance of flavors and textures, creating a symphony of taste that is both satisfying and rejuvenating.

To enhance the experience, we serve the Vietnamese Summer Spring Rolls with two irresistible dipping sauces. The first is a classic soy sauce dipping sauce, which adds a savoury and umami-rich element to the rolls. The second is our famous peanut satay dipping sauce, which is both creamy and nutty, providing a delectable contrast to the fresh ingredients.

Balsamic Glazed Mushroom Kebab

Our vegan Roasted Mushroom, Brinjal and Beer Pie by NEKED FOOD is a delicious and comforting dish that is perfect for any time of day. Made with juicy roasted mushrooms, tender brinjal, and a rich beer sauce, this pie is both hearty and flavourful. It's served with a fresh garden salad, which provides a refreshing contrast to the warm and savory pie. Our chefs put great care into selecting only the best ingredients, ensuring that every bite of our vegan Roasted Mushroom, Brinjal and Beer Pie is packed full of wholesome nutrition and delicious flavour. So come in and treat yourself to this satisfying dish, available now at NEKED FOOD!

Our vegan Grilled Tofu Sticks with Peanut Satay Sauce by NEKED FOOD is a fun and tasty dish that will make your taste buds dance. The tofu sticks are perfectly grilled, giving them a crispy exterior and tender center that pairs wonderfully with our creamy peanut satay sauce. This dish is also served with a fresh side salad, which adds a refreshing and crunchy contrast to the hearty tofu sticks. As with all of our dishes, we use only the freshest and most wholesome ingredients in our vegan Grilled Tofu Sticks with Peanut Satay Sauce. Whether you're a dedicated vegan or just looking for a delicious and satisfying meal, this dish is sure to hit the spot. Come on down to NEKED FOOD and give it a try today!

Our vegan "Boerewors" is a succulent sausage made from a blend of wholesome plant-based ingredients. Crafted with care and expertise, it boasts a hearty texture and a rich taste that will satisfy even the most discerning palates. We have carefully selected a combination of protein-rich seitan, savoury spices and aromatic herbs to recreate the beloved essence of the original dish.
To complement this delectable vegan sausage, we serve it alongside two delightful options: Soft Pap with Tomato and Onion Sous/Sauce, or a comforting combination of Mashed Potatoes, Peas, and Gravy. You can choose your preferred side, both of which perfectly complement the flavours and textures of our vegan "Boerewors."
For those who prefer a traditional South African experience, our Soft Pap is a delightful option. This creamy maize meal dish, cooked to perfection, provides a comforting base for the vegan "Boerewors." We enhance it with a flavourful Tomato and Onion Sous/Sauce, which adds a burst of tangy and savoury notes to the dish.
Alternatively, our Mashed Potatoes, Peas, and Gravy combination offers a familiar and comforting accompaniment to the vegan "Boerewors." Creamy and smooth mashed potatoes are paired with vibrant green peas, creating a colourful and nutritious side. To elevate the dish further, we pour a rich and savoury vegan gravy over the potatoes and peas, adding an extra layer of indulgence.

Indulge in our vegan Grilled Tofu Sticks with Peanut Satay Sauce & Asparagus, a flavourful and satisfying dish that showcases the versatility of plant-based cuisine. Served with fragrant Basmati rice, this dish offers a delightful combination of textures and flavours that will leave you craving for more.
Our Grilled Tofu Sticks are made from firm tofu that has been marinated and grilled to perfection. The tofu sticks are tender on the inside and have a slightly crispy exterior, offering a satisfying contrast in every bite. The tofu serves as a blank canvas for the robust flavours of the dish.

Accompanying the tofu sticks is our delectable Peanut Satay Sauce. This creamy and nutty sauce is made with rich peanut butter, aromatic spices, and a hint of sweetness. It adds a luscious and savoury element to the dish, complementing the grilled tofu perfectly.
To add a touch of freshness and crunch, we include asparagus in this dish. The asparagus spears are lightly grilled until tender yet still vibrant green, providing a delightful contrast to the creamy tofu and sauce. They add a subtle earthy flavour that pairs beautifully with the other ingredients.
Served with fragrant Basmati rice, this dish becomes a complete and satisfying meal. The fluffy rice acts as a neutral base, allowing the flavors of the grilled tofu, peanut satay sauce, and asparagus to shine.

Classic Seitan Chicken Strips in a dreamy and creamy sauce with Green and Red Peppers and Mushrooms. Served with Brown Rice

Spinach, Cabbage, Carrots, Baby Corn, Cashew Nuts & Wheat or Rice Noodles. Add Seitan Pulled Chicken 60

Our vegan Most Amazing Chocolate Cupcakes are the perfect dessert for any chocolate lover. Each cupcake is moist, rich, and decadent, with a deep chocolate flavour that will leave you craving more. Topped with our signature chocolate vegan buttercream frosting, these cupcakes are not only delicious but also made with wholesome, plant-based ingredients. Whether you're looking for a treat to share with friends or simply want to indulge in some guilt-free chocolate goodness, our Most Amazing Chocolate Cupcakes are sure to satisfy your sweet tooth!

Our vegan Marry Me Carrot Cupcakes with Cream Cheese Frosting are a true showstopper. Made with fresh carrots and a blend of warming spices, these cupcakes are moist, flavourful, and packed with wholesome ingredients. Topped with our signature vegan cream cheese frosting, these cupcakes are the perfect balance of sweet and tangy. And with their charming name, they're also a perfect way to celebrate a special occasion or to simply indulge in a delicious treat. So go ahead, take a bite and fall in love with our Marry Me Carrot Cupcakes.

The vegan scone with coconut cream and homemade jam is a delicious baked treat that is made without any animal products. It's served with a creamy coconut-based cream and a sweet jam that is made in-house using all-natural ingredients. It's a great choice for anyone looking to indulge in a sweet treat without compromising their dietary preferences.

Our vegan Red Velvet Cupcake is a moist and fluffy cake that's made without any animal products. It's topped with a creamy vegan buttermilk frosting that's just as decadent as the traditional icing.

Our traditional vegan Malva Pudding with Custard is a South African dessert that's made without any animal products. It's a warm and comforting sponge cake that's soaked in a sweet syrup and served with a creamy vegan custard. The syrup gives the cake a sticky, caramelized texture and the custard adds a rich and indulgent finish. It's a great way to end any meal on a sweet note.

Our vegan Poached Pears in Red Wine with Coconut Cream is a sophisticated dessert that's sure to impress. The pears are gently poached in red wine until they're tender and infused with a rich flavor. They're then served with a dollop of creamy coconut-based cream that perfectly complements the sweetness of the pears. It's a dessert that's both elegant and indulgent, ideal for a special occasion or a date night.

For a wholesome and nutritious breakfast, our Health Breakfast (R145) is a perfect choice. It features cooked rolled oats, accompanied by a refreshing strawberry, blueberry, and papaya salad. The dish is further enhanced with a delightful combination of almonds, pumpkin, and sunflower seeds, adding a delightful crunch. To complement the flavours, we serve it with a dollop of creamy coconut cream. You can also enjoy a slice of toast with your choice of hummus or balsamic glazed roasted cocktail tomatoes and fresh basil. Complete your meal with a comforting cup of filter coffee or tea.

If you're looking for a heartier option, our Farmhouse Breakfast (R175) is sure to satisfy. It includes scrambled tofu eggs that mimic the texture and flavour of traditional eggs, grilled mushrooms cooked in "butter" and mixed herbs, fried onions and peppers, and a tomato and onion sous/sauce. You can choose between Seitan Bacon or Boerewors to add a savoury element to your plate. Enjoy it all with a slice of rye or ciabatta toast spread with vegan butter and jam, accompanied by a steaming cup of filter coffee or tea

Craving a touch of indulgence? Our French Toast (R80) is a delightful treat. It features a slice of white, ciabatta, or rye bread transformed into a delectable French toast. Stacked with crispy "bacon" and drizzled with a light touch of maple syrup and fresh basil, this dish strikes the perfect balance between sweet and savoury.

To complement your breakfast, we offer a variety of smoothies (R65). You can choose one or two fruits from options such as strawberry, blueberry, banana, and papaya. Additionally, you can add peanut butter, almonds, cashews, or pumpkin seeds/sunflower seeds for added creaminess and texture. Complete your smoothie by selecting your preferred milk from options like soya, almond, or oat milk.

If you prefer a freshly squeezed juice, we offer a revitalising blend of orange, carrot, spinach, and green apple (R50) that will invigorate your senses and provide a burst of natural goodness.

At NEKED Food, our vegan breakfast options are designed to be both delicious and nourishing, ensuring that every bite leaves you feeling satisfied and inspired. Join us for a delightful morning meal that celebrates the power of plant-based ingredients.

Delicious eggy scrambled Tofu / Avo or Baked Beans on your choice of Rye or Ciabatta Toast served with Chutney.

Hot rolled Oats or Reduced Sugar Berry Muesli with Fruit Salad

Savour the refreshing Garden Salad with Pumpkin and Sunflower Seeds (R80) at NEKED Food. This vibrant salad combines a variety of fresh garden vegetables, topped with a generous sprinkling of pumpkin and sunflower seeds for a delightful crunch. It's the perfect choice for those seeking a light and nourishing dish that celebrates the bounties of nature.

For an extra protein boost, you have the option to add Grilled Tofu Sticks (R70) or opt for the Soy and Maple Syrup Glazed "Beef" Cubes (R90). These additions take the salad to new heights, offering a satisfying and flavourful experience that caters to diverse preferences and dietary needs.

If you're craving a more substantial option, our Pulled BBQ "Chicken" Mayo Salad with Fancy Lettuce, Tomatoes, and Red Onions (R120) is a tantalising choice. This salad features tender and flavourful pulled BBQ "chicken" combined with a medley of fresh vegetables. The creamy mayo dressing adds a tangy and savoury twist, creating a harmonious blend of flavours that will leave you wanting more.

For a burst of summery flavours, our light Strawberry, Basil, and Cocktail Tomato Salad with Roasted Pine Nuts (R150) is a true delight. This vibrant salad combines the sweetness of fresh strawberries with the aromatic freshness of basil and the juicy tang of cocktail tomatoes. Topped with roasted pine nuts for an added crunch, this salad is a symphony of flavours that will transport your taste buds to a sunny paradise.

Assortment of vegetables in season.

Our Falafel Wrap is a must-try dish at NEKED FOOD! It features crispy and flavourful Falafel Balls that are wrapped in a warm Wrap. The Wrap is then generously filled with creamy Hummus, fresh salad vegetables, and a mild sweet chilli sauce that balances the flavours perfectly. You'll love the combination of textures and flavours in every bite - it's the perfect lunch or dinner option for vegans and non-vegans alike. Come by and try one today!

Glazed Maple & Soy "Beef" Fillet Cubes Wrap. This wrap offers a delightful twist on a meaty filling by utilising a plant-based "beef" substitute Seitan. The "beef" fillet cubes are glazed with a delectable combination of maple and soy, creating a sweet and savoury flavour profile. They are then accompanied by Rosa tomatoes, peppery rocket, and a creamy "crème fraîche" dressing. These flavours come together to create a satisfying and indulgent experience for your taste buds.

Pulled BBQ "Chicken" Mayo Wrap. This mouthwatering wrap features tender pulled "chicken" cooked in a tangy and smoky barbecue sauce. The "chicken" is complemented by fancy lettuce, juicy tomatoes, and flavorful red onions. A creamy mayo adds a smooth and rich texture to the wrap, enhancing the overall taste sensation.

The 150-gram pure beefy BBQ Seitan Burger. This mouthwatering burger features a juicy and flavoruful patty made from BBQ Seitan, a protein-rich meat substitute. The patty is cooked to perfection and served on a soft bun. For an extra burst of flavour, you can add a grilled pineapple ring or a slice of our delightful "cheese" sauce for a small additional cost. This burger is a true delight for anyone seeking a vegan alternative to a classic beef burger.

Pulled Seitan "Chicken" Burger. This burger boasts tender and savoury pulled seitan that mimics the texture and taste of traditional shredded chicken. The seitan is complemented by crisp iceberg lettuce and creamy mayonnaise, creating a satisfying and flavourful combination. Like the beefy BBQ Seitan Burger, you have the option to add a grilled pineapple ring or a slice of "cheese" for an extra touch of indulgence.

For those looking for a taste of South African tradition, we have the South African Traditional Seitan "Boerewors" Roll. This roll features a succulent and flavourful seitan "Boerewors" sausage, spiced to perfection. Topped with onions, tomato sauce and mustard, this roll captures the essence of a classic South African favourite.

At our vegan eatery, we take pride in offering a delightful selection of toasted sandwiches that are perfect for those seeking a delicious and satisfying plant-based meal. Served on your choice of rye or ciabatta bread and accompanied by a side salad or home-style chips, these sandwiches are a delightful combination of flavors and textures.

First on our menu is the Pulled Seitan "Chicken" Mayonnaise & Red Onion toasted sandwich. This mouthwatering creation features tender and flavourful pulled seitan "chicken" combined with creamy mayonnaise and tangy red onions. The combination of savoury and tangy flavours makes for a truly satisfying sandwich experience.

If you're looking for a simple yet satisfying option, our "Cheese" & Tomato toasted sandwich is a perfect choice. Savour the creamy texture of our vegan "cheese" layered with juicy tomato slices. It's a timeless combination that never disappoints.

For a unique twist on a classic, we offer the Tofu Egg Mayonnaise toasted sandwich. Made with scrambled tofu seasoned to perfection and combined with creamy mayonnaise, this sandwich offers a protein-rich and flavourful alternative. Available on Rye or Ciabatta

For a heartier option, our Seitan Bacon & Cheese with Red Onion & Tomato toasted sandwich is a must-try. Enjoy the smokey and savoury flavours of our vegan bacon combined with melty "cheese," red onions, and juicy tomato slices. It's a satisfying sandwich that will leave you feeling fully satisfied. Available on Rye or Ciabatta

Seitan Bacon & Scrambled Tofu Egg toasted sandwich. Indulge in the smokey and savoury goodness of our vegan bacon paired with fluffy scrambled tofu eggs. It's a protein-packed option that will keep you energised throughout the day. Available on rye or Ciabatta

Our vegan Lentil Spaghetti Bolognese by NEKED FOOD is a delicious twist on the classic Italian dish. Our chefs use plant-based mince made from red lentils which is high in protein, combined with rich tomato sauce and aromatic herbs and spices, to create a savoury and satisfying dish. Served over a bed of perfectly cooked spaghetti, wholewheat, white or gluten free pasta. Your choice. This vegan Bolognese is hearty and flavourful, making it a great option for vegans and meat-lovers alike. If you're looking for a tasty and healthy alternative to traditional meat bolognese, come try our vegan version at NEKED FOOD

Our Roasted Red Pepper, Sun-dried Tomatoes and Cashew Nut Cream Penne Pasta at NEKED FOOD is a mouthwatering vegan option that's sure to please. We start with wholewheat, white or gluten-free penne pasta and toss it with a creamy sauce made from cashew nuts, roasted red peppers and sun-dried tomatoes. This combination creates a rich and flavourful sauce that's both satisfying and indulgent. Our chefs use only the freshest ingredients, ensuring that every plate of our pasta is of the highest quality. So come in and enjoy our delicious, healthy Roasted Red Pepper, Sun-dried Tomatoes and Cashew Nut Cream Penne Pasta by NEKED FOOD.

Our vegan tofu and Mushroom Bolognese Lasagne at by NEKED FOOD is a delicious plant-based version of the classic Italian dish. Made with layers of fresh pasta, savoury tofu and mushroom bolognese sauce, and creamy dairy-free ricotta, plus a cheese sauce. This lasagne is a satisfying and hearty option for vegans and meat-lovers alike. Our chefs use only the freshest ingredients, ensuring that every bite is packed full of flavour. Whether you're looking for a healthy and tasty lunch or dinner option, sit down, take away or as a frozen meal come try our vegan Tofu and Mushroom Bolognese Lasagne by NEKED FOOD!

Well balanced Tomato Sauce with Basil

Our vegan macaroni and cheese is crafted using the finest plant-based ingredients, offering a delightful combination of flavours and textures. You have the option to choose between white, wholewheat, or gluten-free pasta, ensuring that everyone can enjoy this comforting dish according to their preferences and dietary needs.

The pasta is cooked to perfection, providing a tender and satisfying base for our creamy vegan cheese sauce. Our chef has expertly crafted a cheese sauce that is rich, velvety, and bursting with flavour, all without the use of any animal products. Every mouthful delivers a comforting blend of creamy goodness that will make you forget you're enjoying a vegan version.

To add even more depth and variety to the dish, we offer a selection of optional toppings and mix-ins. You can customize your macaroni and cheese with ingredients such as sautéed mushrooms, caramelized onions, roasted garlic, or even some smoky vegan "bacon" bits. These additions elevate the dish to new heights, creating a symphony of flavours that will tantalise your taste buds.

Whether you opt for the classic white pasta, the wholesome wholewheat option, or the gluten-free alternative, our vegan macaroni and cheese is a delightful combination of creamy, cheesy, and satisfying goodness. Even those who are not following a vegan lifestyle will be impressed by the flavours and textures that we have achieved with our plant-based ingredients.

Our vegan Thai Mango, Chickpeas & Baby Spinach Curry by NEKED FOOD is a perfect combination of sweet, tangy and spicy flavours. Made with ripe mango, tender chickpeas, baby spinach, and aromatic Thai spices, this curry is both mild and flavourful. It's served with your choice of either basmati rice or roti, making it a delicious and filling meal option. Our chefs use only the freshest ingredients to ensure that every bite is packed full of delicious and nutritious. So come in and indulge in our vegan Thai Mango Chickpeas & Baby Spinach Curry, available now at NEKED FOOD!

Our vegan Cape Malay Lentil Curry by NEKED FOOD is a delicious and healthy plant-based dish that packs a punch of flavour. Made with earthy red and brown lentils, aromatic spices, and fresh vegetables, this curry is the perfect balance of sweet and savoury. A medium curry. It's served with your choice of either basmati rice or roti, and comes with sambals to add an extra layer of flavour and texture. Our chefs put great care into selecting only the best ingredients, ensuring that every bite of our vegan Cape Malay Lentil Curry is delicious and satisfying. So come in and try it for yourself at NEKED FOOD!

Our vegan Thai Peanut Tofu Curry by NEKED FOOD is a mouth-watering and flavourful dish that is sure to satisfy your cravings. Made with crispy tofu, fresh vegetables, and a creamy peanut sauce that is infused with aromatic Thai spices, this curry is both spicy but mild. It's served with fluffy basmati rice and sambals, which add an extra pop of flavour and texture to the dish. Our chefs use only the freshest ingredients to ensure that every bite is packed full of authentic Thai flavours and wholesome nutrition. So come in and indulge in our vegan Thai Peanut Tofu Curry, available now at NEKED FOOD!